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Frying

A good, high-quality industrial frying pan is important in a busy kitchen. The fryer must be able to keep warm even when frying many frozen and cupboard-cold items in a row. If you choose a fryer from cateringinventar.dk, you ensure an industrial fryer that can perform every time, and ensure a golden brown and crispy result every time, whatever you fry french fries on a grill bar, or deep fry light pieces of cod for one of the dishes in a 9 - course menu, from a kitchen with a high gastronomic standard.

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Arden function rooms
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Cristine
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Michael
They know a great deal about furniture
Kris
It was a very pleasant conversation.
Kathe
Good customer service and my questions were answered politely.
Kaj
Very satisfied. Incredibly friendly and helpful staff.
Steffen
Super nice service by Rasmus. Cannon with an employee who knows what he is talking about and can guide us customers
Anonym
Checking straight items in stock right away
Laila
Really good customer service! Am so satisfied
Cristine

Frying

Industrial fryer - both EL & GAS
Choosing a good frying oil for your electric fryer or your gas fryer is also important for a good frying result. You can deep fry many things. Often we are met with the attitude that deep frying is reserved for french fries, but a trend is spreading; namely deep-frying in desserts. Here, both ice cream and chocolate are deep fried, and although it sounds unfamiliar, it has been used for many years in European cuisines, and the result is surprisingly tasty. Cateringinventar.dk finds the right frying pan for you, whatever you need to deep fry!

See also our selection of grease traps.
Electric fryer
Electric industrial fryer, or an industrial fryer on gas - what should you choose? If you are the owner of a mobile industrial kitchen, GAS can be a great advantage because you can take a gas bottle with you everywhere. If your kitchen is stationary, most people choose EL. Electric fryers are most often connected to 400v and it must therefore be ensured before connection that your kitchen's electrical network is prepared for the increased power consumption. If there is not enough power, alternatives can be an industrial fryer on GAS. A GAS fryer requires a vent and an adjustment of an authorized gasman before connection, but it is not a complicated affair. When the equipment is set up correctly, just turn the gas on and off, just as you would turn the power to your electric fryer on and off.